Let us help make your event a wonderful experience for you and your guests with scrumptious dishes made with passion and expertise!
Since every event is unique, custom quotes are necessary. We will try hard to accommodate your requests! Prices are subject to change due to the fluctuating economy. We always search for the best quality products at the best prices within our shopping radius.
Here is a sample quote for a wedding. The drinks must be purchased at the venue chosen by the client in this sample, but we offer a wide range of services.
Service from the truck:
Mains, sides, desserts, cooler drinks. Paper products, disposable utensils, single serve condiments.
Full service traditional buffet includes:
Traditional buffet setup with food, non-alcoholic drinks, hot pans, cold trays, beverage urns, non-disposable plates, glasses, utensils, napkins, tables, chairs, table cleanup, trash disposal. Customer provides tablecloths for guest tables or table decor and anything else not specified.
Partial service includes:
Food in disposable pans with stands and Sterno, beverages in gallon jugs; single serve condiments; disposable dinnerware. Customer provides tables, chairs, ice, and trash services.
Bare bones includes:
Food in disposable pans; beverages in gallon jugs; single serve condiments.
CATERING MENU
That One Churrasco: sides are rice pilaf and grilled asparagus and carrots. You choose 3 meats: chicken, pork tenderloin, linguica sausage, or baby back ribs
(20 people) $19.00 per person
(30 people) $18.50 per person
(40 people) $18.00 per person
(50 people) $17.50 per person
That One Chicken Alfredo: pasta smothered in Chef Ro’s Alfredo sauce, grilled broccoli, and grilled herby chicken breast.
(20 people) $15.00 per person
(30 people) $14.50 per person
(40 people) $14.00 per person
(50 people) $13.50 per person
Vegetarian Alfredo: pasta smothered in Chef Ro’s Alfredo sauce, grilled broccoli and sauteed mushrooms
(20 people) $13.00 per person
(30 people) $12.50 per person
(40 people) $12.00 per person
(50 people) $11.50 per person
That One Shepherd’s Pie: mashed potatoes, corn and peas, ground beef/turkey topped with cheese.
(20 people) $16.00 per person
(30 people) $15.50 per person
(40 people) $15.00 per person
(50 people) $14.50 per person
That One Chicken and Dumplings: Chef Ro’s interpretation of chicken and dumplings has placed in competitions. It’s a beautiful broth with mirepoix (celery, onion, carrots) where the scones or cornbread bake to sop up all the flavor. On the side, will be an herby chicken leg quarter per person.
Pricing per
(20 people) $15.00 per person
(30 people) $14.50 per person
(40 people) $14.00 per person
(50 people) $13.50 per person
That One Lasagna: meat sauce, herby ricotta, melty mozzarella, and lasagna noodles served with a side of grilled broccoli or carrots
Pricing per
(20 people) $16.00 per person
(30 people) $15.50 per person
(40 people) $15.00 per person
(50 people) $14.50 per person
That One Vegetarian Lasagna: mushroom Alfredo sauce, mushroom and broccoli filling, herby ricotta, melty mozzarella, lasagna noodles served with a side of grilled broccoli or carrots
Pricing per
(20 people) $13.00 per person
(30 people) $12.50 per person
(40 people) $12.00 per person
(50 people) $11.50 per person
DESSERTS-
Variety Sampler where you choose from the following: lemon cookies topped with confectioner’s sugar, Reese’s brownies, caramel brownies, coconut macaroon cookies, tres leites cake, cinnamon rolls, jello triffle cups with fruit and whipped cream
Pricing per
(30 desserts, 3 choices) $3.00 per person
(40 desserts, 4 choices) $4.00 per person
(50 desserts, 5 choices) $5.00 per person
(60 desserts, 6 choices) $6.00 per person
Pakes– pies that are baked inside of a cake topped with frosting/glazes/whipped cream. Examples of our best sellers: blueberry pie inside lemon cake, peach pie inside butter cake, pecan pie inside chocolate cake ($55.00 per pake)
Chakes– cakes with cheesecakes in the middle topped with frosting/glazes/whipped cream. Examples: carrot cake with cheesecake in the middle, red velvet cake with cheesecake in the middle, strawberry short cake with cheesecake in the middle ($45.00 per chake)
Flakes– cakes with a flan on top. Examples: chocolate cake with flan on top, strawberry cake with flan on top, coconut cake with flan on top ($40.00 per flake)
Flan– our Brazilian flan is scrumptious, family recipe ($29.00 per flan)
Portuguese Cheesecake- this cheesecake is fluffy, not as dense or tall as the American version, but still packs a punch in flavor. ($24.00 per cheesecake) You can add toppings like chocolate shavings, fresh fruit, or salted caramel, extra charge.
We have a 20 person minimum order for catering. We typically provide the food in aluminum disposable casserole pans with covers and you will be responsible for serving. All leftovers belong to you as well. If you feel like you want to pay extra for having us serve and portion control your guests, chat with us for further pricing.
God bless, from our family to yours.
Please fill out the form below and we’ll do our best to accommodate your desired date and any requests you may have to make your party/celebration memorable.
In the Notes, tell us more about your event. What is the location, occasion, number of guests, and budget?
By filling out this form and submitting it, you agree to be contacted by the owner(s) of That One Place, LLC.
That One Place LLC, Est. 2022 